Hi pie fans!
So we've made the transition into the off-season, meaning normal season farmers' markets are over, but we are not done making pie! We'll be making both sweet and savory pies all winter long, which you can purchase at various pop-up events, winter markets, and through our (coming soon!) online store. Here's what you need to know:
Pop-Up Events and Winter Markets
We'll be sending out a newsletter every week (that's the goal at least) listing where you can find our pies around the city at various events. We'll also be posting our event schedule for the week on our Instagram page. There will be some recurring events (like the Bloomfield Saturday Market) and Pies & Pints at 3 Rivers Outdoor Center, with some one-offs mixed in.
To my Squirrel Hill customers: if you haven't heard, the Squirrel Hill farmers' market has been extended for a few weeks into December! We'll be there this Sunday and next Sunday. Note that the hours are different: it's from 11a to 2p.
Here's where we'll be this week:
Friday, December 1:
-Lawrenceville Distilling 5p-9p, 5410 Harrison St, 15201
Saturday, December 2:
-Bloomfield Winter Market 11a-2p, 5050 Liberty Ave, 15224
Sunday, December 3:
-Greensburg Holiday Market, 10a-2p, Live! Casino Pittsburgh (Westmoreland Mall)
-Squirrel Hill Extension Market, 11a-2p Beacon & Bartlett lot
Here are the flavors we'll have:
Savory
-mushroom potato leek
-curried chickpea & butternut
-tuscan white bean & kale
-curried goat vindaloo
-beef & blue cheese
-beef pho
-chicken tagine
Sweet
-apple
-apple cranberry
-pumpkin
-sweet potato
-chocolate bourbon pecan
Christmas Pies
Christmas pie pre-ordering is now open! It's pretty much the same deal as the Thanksgiving pie pre-ordering process: fill out this form with what you'd like. We're taking orders until midnight on Sunday, December 17. Pickup is at the Theological Seminary in East Liberty on Saturday, December 23rd from 9a to 1p. More info in on the link above.
Online Store
We're working on launching our online store, hopefully by next week (for those of you who have ever made a website, you know just how complex this seemingly simple task can be!). At first, only frozen savory pies will be available for delivery every Saturday or pickup (at the Theological Seminary) every Friday. There will be a small delivery fee, but no pickup fee. Stay tuned for more updates!
Anyway, come visit us this weekend! And place your orders for Christmas pies sooner rather than later!
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